A complete and functional range with rounded edges made for long and heavy duty use with pressed steel tops, recessed profile and compatibility closed rears. They can be placed in line, or back to back for maximum performance and in a minimum space.
A line equipped with piezoelectric push button ignition, thermostatically controlled with security thermostat and with high efficiency stainless burner.

The line includes:

1. Cookers: 4 or 6 hotplates, with or without oven and with powerful burners.
2. Fryers: one or double bowl, with high specific power rating, armoured heating elements, cool zone and drain valve.
3. Grill/Fry-top: ribbed, smooth, mixed plate, heavy duty steel or hard chromed plates, with two separate controls for bigger models.
4. Charcoal grill: single or double with flame stabilized stainless steel burners.
5. Pasta Cooker: single or double bowl, with basins in 316 grade stainless steel and tiltable armoured heating elements.
6. Tilting Pan: manual or electric mechanism with slopped burners to ensure uniform of the pan bottom.
7. Boiling pan: direct of indirect heating, with diathermic oil used in indirect heated models.
8. Bain Marie: 5 different sizes, with an overflow system and armoured heating element.